How to Prepare Tasty Mike's Low Carb/Calorie Vegetable Beef Soup

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Mike's Low Carb/Calorie Vegetable Beef Soup

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We hope you got benefit from reading it, now let’s go back to mike's low carb/calorie vegetable beef soup recipe. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Mike's Low Carb/Calorie Vegetable Beef Soup:

  1. Use of ● For The Proteins [you can also use chicken or seafood].
  2. Provide 2 Pounds of 80/20 Lean Ground Beef.
  3. Take of ● For The Vegetables Seasonings & Broth.
  4. You need 6 (32 oz) of Boxes Beef Broth.
  5. Provide 1 Box of Thick Sliced Mushrooms.
  6. Get 4 of Medium White Onions.
  7. Use 1 of Small Head Broccoli.
  8. You need 4 Cups of Sliced Cabbage.
  9. You need 1 Cup of Sliced Carrots.
  10. Provide 1.5 Cups of Sliced Celery.
  11. Provide 1 of LG Green Bell Pepper [deseeded].
  12. Take 1 of Medium Red Bell Pepper [deseeded].
  13. You need 1 of Medium Yellow Bell Pepper [deseeded].
  14. Prepare 1 of Medium Orange Bell Pepper [deseeded].
  15. You need 8 Cloves of Chopped Garlic.
  16. Prepare 1 Bunch of Leaves Cilantro.
  17. Take 1/2 Bunch of Leaves Parsley.
  18. Use 1 (8 oz) of Can Spinach.
  19. Prepare 1/2 Cup of Of Your Favorite Red Salsa Sauce [low sugar].
  20. You need 2 (4 oz) of Cans Diced Green Chilies.
  21. Prepare 2 Cans of Diced Tomatoes.
  22. You need 1 Can of ROTELL [with chilies].
  23. You need 2 Cans of Green Beans [drained].
  24. Take 1 Can of Asparagus [drained].
  25. Provide 1 Can of Artichokes [drained].
  26. You need 1/8 Cup of Fresh Basil Leaves.
  27. You need 1 tbsp of Italian Seasoning.
  28. Provide 1/2 tsp of Crushed Bay Leaves.
  29. Take 1 tsp of Red Pepper Flakes.
  30. Prepare 1 tbsp of Fresh Ground Black Pepper.
  31. Use 2 tbsp of Maggi Chicken Boullion Powder [or more to taste].
  32. Provide 2 tbsp of Liquid Beef Boullion.
  33. Prepare 1 tbsp of Worshestershire Sauce.
  34. Use 2 tbsp of Liquid Beef Boullion.
  35. Get 1 tbsp of Granulated Garlic Powder [add last].
  36. Use 1 tbsp of Granulated Onion Powder [add last].

Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:

  1. Brown your beef in a large pot. Drain any grease if needed..
  2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer.
  3. Simmer for 30+ minutes. Or, until your carrots have fully softened..
  4. Serve piping hot and garnish with fresh parsley. Enjoy!.

Beef Vegetable Soup based on the calories, fat, protein, carbs and other nutrition information submitted for Homemade Beef Vegetable Soup. Some of these foods were entered by users and are subject to error. Other User Submitted Calorie Info Matching: Homemade Beef Vegetable Soup. How Do You Make Low Carb Sausage Vegetable Soup? First, start out by browning onions and carrots in a pot, then add the sausage to brown.

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