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Before you jump to Homemade Whipped Cream using 4 ingredients recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
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We hope you got insight from reading it, now let’s go back to homemade whipped cream using 4 ingredients recipe. To cook homemade whipped cream using 4 ingredients you only need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Whipped Cream using 4 ingredients:
- Provide 200 gm of Butter.
- You need 1 cup of milk.
- Use 1 cup of powdered sugar.
- Prepare 3 tsp of maida (all-purpose flour).
- Prepare as needed of Edibles colours (optional).
- Provide 1 tsp of vanilla essence (optional).
Instructions to make Homemade Whipped Cream using 4 ingredients:
- Take butter(salted or unsalted any), milk, powder sugar, maida.
- Bit butter up to 10 minutes with hand biter or spoon add 1 tspoon vanilla essence for flavour then keep it in fridge for 20 minutes..
- First take a sauce pan add sugar, milk and maida mix well (don't form pumps) after that turn on gas then stir continuously until the batter gets thicken..
- After getting thicken immediately pour in to bowl and cover it completely with polythin and keep it in fridge for cool down up to 10 minutes..
- After that remove the polythin mix 2 tspoon of batter in butter bit it again after that again pour maida batter do this method repeatedly. Then keep it in fridge for 10 min..
- Mix well add edible food colour (choco powder for brown colour, beetroot juice for red)whichever you want. Decorate cake, pastry, cookies..
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