Easy Recipe: Appetizing Homemade Whipped Cream using 4 ingredients

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Before you jump to Homemade Whipped Cream using 4 ingredients recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

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We hope you got insight from reading it, now let’s go back to homemade whipped cream using 4 ingredients recipe. To cook homemade whipped cream using 4 ingredients you only need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Whipped Cream using 4 ingredients:

1. Provide 200 gm of Butter.
2. You need 1 cup of milk.
3. Use 1 cup of powdered sugar.
4. Prepare 3 tsp of maida (all-purpose flour).
5. Prepare as needed of Edibles colours (optional).
6. Provide 1 tsp of vanilla essence (optional).

Instructions to make Homemade Whipped Cream using 4 ingredients:

1. Take butter(salted or unsalted any), milk, powder sugar, maida.
2. Bit butter up to 10 minutes with hand biter or spoon add 1 tspoon vanilla essence for flavour then keep it in fridge for 20 minutes..
3. First take a sauce pan add sugar, milk and maida mix well (don't form pumps) after that turn on gas then stir continuously until the batter gets thicken..
4. After getting thicken immediately pour in to bowl and cover it completely with polythin and keep it in fridge for cool down up to 10 minutes..
5. After that remove the polythin mix 2 tspoon of batter in butter bit it again after that again pour maida batter do this method repeatedly. Then keep it in fridge for 10 min..
6. Mix well add edible food colour (choco powder for brown colour, beetroot juice for red)whichever you want. Decorate cake, pastry, cookies..

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