Easy Recipe: Perfect Baked chicken breast with vinaigrette

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We hope you got benefit from reading it, now let’s go back to baked chicken breast with vinaigrette recipe. You can cook baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Baked chicken breast with vinaigrette:

1. Take of Breadcrumbs (Italian).
2. Provide of dry parsley flakes.
3. Use of garlic powder.
4. You need of garlic salt.
5. Provide of olive oil vinaigrette "Italian".
6. Take of large eggs.
7. Prepare of chicken breasts.
8. Use of Salt and pepper.

Steps to make Baked chicken breast with vinaigrette:

1. Cut 5 chicken breasts in half.
2. Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl.
3. Mix and whisk vinaigrette and eggs in one bowl.
4. Cut each chicken breast in half.
5. Dip each chicken breast in egg mix then into dry mix.
6. Place on sprayed cookie sheet.
7. Spray top of chicken breasts with cooking spray (I used butter flavored).
8. Sprinkle salt and pepper across the tops.
9. Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done..
10. Serve with sides of your choice.

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