Easy Recipe: Delicious Crock pot salisbury steak

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Before you jump to Crock pot salisbury steak recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

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Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to crock pot salisbury steak recipe. To cook crock pot salisbury steak you only need 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Crock pot salisbury steak:

1. Provide of ground beef.
2. Prepare of onion soup mix.
3. Provide of italian bread crumbs.
4. Prepare of milk.
5. You need of all purpose flour.
6. You need of olive oil, extra virgin.
7. Take of cans cream of mushroom soup.
8. Provide of au jus mix.
9. Take of water.

Instructions to make Crock pot salisbury steak:

1. in a large bowl, mix together ground breef, onion soup mix, bread crumbs, and milk using your hands..
2. shape into 8 patties.
3. heat oil in a large skillet over medium high heat.
4. dredge the patties in flour just to coat..
5. quickly brown on both sides in the hot skillet.
6. placed browned patties into the slow cooker stacking alternately like a pyramid..
7. in a medium bowl, mix together the cream of mushroom soup, au jus mix, and water.
8. pour over the meat.
9. cook on low heat setting for 4 to 5 hours, until ground beef is done.

Crock Pot Salisbury Steak recipe is comfort food at it's best. Served with mashed potatoes and a vegetable this slow cooker recipe is a perfect family If you have any leftover Crock Pot Salisbury Steak and gravy freeze them in portion sizes and reheated in the microwave for lunch or dinner. Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. This Crockpot Salisbury Steak Recipe is so good!

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