Easy Recipe: Yummy Nicky's Salisbury Steak

Easy Recipe: Yummy Nicky's Salisbury Steak

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Nicky's Salisbury Steak

Before you jump to Nicky's Salisbury Steak recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen alone offers you many small ways by which energy and money can be saved. Eco-friendly living is not that hard. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to nicky's salisbury steak recipe. You can have nicky's salisbury steak using 4 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Nicky's Salisbury Steak:

  1. Take 4 of lg Angus beef patties, cut in half.
  2. Provide 1 of & 1/2 c. Flour.
  3. Use 1 of lg. onion, chopped.
  4. Use 2 c. of Water.

Steps to make Nicky's Salisbury Steak:

  1. Thaw out Angus beef patties. This can be done in the microwave. (That's faster than just letting the meat sit and thaw.).
  2. Chop up onion into as big of pieces as you want.
  3. Cut patties in half..
  4. Situate patties in pan..
  5. Scatter chopped onion across patties..
  6. Pour in water until at height in pan that you need and want..
  7. Scatter flour over patties and onion..
  8. Make sure flour and water is mixed well in pan..
  9. Place pan in oven at 350° for 40 minutes..
  10. Take pan out of oven and enjoy meal. I like it with mashed potatoes and green beans..

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