How to Make Yummy Mexican Casserole with ground beef in slow cooker

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Before you jump to Mexican Casserole with ground beef in slow cooker recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

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We hope you got benefit from reading it, now let’s go back to mexican casserole with ground beef in slow cooker recipe. You can cook mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Mexican Casserole with ground beef in slow cooker:

1. Use of extra lean ground beef.
2. Take of medium onion chopped.
3. Get of small green bell pepper chopped.
4. Get of kidney beans, undrained.
5. Get of diced tomatoes, undrained.
6. You need of tomato sauce.
7. You need of water (1 ounce).
8. Prepare of reduced sodium taco seasoning.
9. Take of chili powder.
10. Get of instant rice uncooked.
11. You need of shredded cheddar cheese.

Instructions to make Mexican Casserole with ground beef in slow cooker:

1. Brown ground beef and onion in nonstick skillet..
2. Combine all ingredients in slow cooker, except rice and cheese..
3. Cook on low for 4-8 hours..
4. Stir in rice, cover, and cook until tender..
5. Sprinkle with cheese..
6. Cover and cook until cheese is melted..

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