How to Prepare Delicious Seafood Paella

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We hope you got insight from reading it, now let’s go back to seafood paella recipe. You can cook seafood paella using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Seafood Paella:

1. Provide 1 oz of butter.
2. Provide 3 tbsp of olive oil.
3. Take 170 grams of chorizo cut into thin slices.
4. Take 1/4 tsp of saffron strands.
5. Take 1 large of onion finely chopped.
6. You need 5 clove of garlic peeled and thinly sliced.
7. Get 1 of green pepper diced.
8. Take 1 of red pepper diced.
9. Get 1/2 cup of paella rice.
10. Take 2 pints of chicken stock.
11. Prepare 1 cup of dry white wine.
12. Take 4 large of tomatoes de-seeded and diced.
13. Prepare 1/2 tsp of thyme leaf.
14. Get 1/2 tsp of chilli flakes or a finely chopped chilli.
15. You need 1/2 tsp of paprika.
16. Provide 1 cup of frozen or fresh peas.
17. Provide 6 large of king prawns.
18. Get 350 grams of prawns.
19. You need 300 grams of squid chopped into bite size pieces.

Steps to make Seafood Paella:

1. Heat half the olive oil and butter in a large flat bottom pan over medium heat. Get another pan ready for your seafood for later..
2. Fry chorizo until slightly crisp. Get your hot chicken stock ready and add saffron to the stock..
3. Add onion peppers and 4 cloves of garlic and fry until soft..
4. Add thyme, chilli or flakes and rice. Stir until rice is coated with oil. Turn down heat if rice starts to stick to the bottom of the pan..
5. Add paprika and wine..
6. When wine starts to bubble add about 1 and 1/2 pints of chicken stock. Add tomatoes and peas. Turn down heat and cook for about 10 mins. Don't take your eye of the pan because this rice is like a sponge. If it sticks or feels to thick add a little more stock..
7. Now is the time to put the cat out. Heat the rest of your oil and garlic and butter in your other pan. Fry king prawns for about 1 minute each side. Then add to paella. Try to keep some oil you have a little more to do..
8. Do the same with your prawns for 1 minute. Add to paella..
9. Now add squid for no more than 1 minute and add to paella..
10. Lemon and parsley to garnish. Let the cat in and enjoy..

For this reason, many non-Spaniards view it as Spain's national dish. What beats paella for a romantic night in? Prepare it together as a couple then sit down to enjoy it followed by dessert and a great movie. Felicity Cloake's masterclass It may not be the traditional Valencian way, but follow these steps for a surefire crowdpleaser. Seafood Paella made with Calasparra rice, tiger shrimp, squid, littleneck clams, and mussels with garlic and parsley paste and saffron.

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