Easiest Way to Prepare Appetizing Lemongrass & Ginger Shrimp Stirfry

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Before you jump to Lemongrass & Ginger Shrimp Stirfry recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.

Why don’t we begin with something quite simple, changing the actual light bulbs. This will certainly go outside of the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. You also have to obtain the routine of turning off the lights when there is nobody in a room. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, after all. Mostly, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to lemongrass & ginger shrimp stirfry recipe. To cook lemongrass & ginger shrimp stirfry you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Lemongrass & Ginger Shrimp Stirfry:

1. Get of zucchini, halved and sliced.
2. You need of Green pepper, sliced.
3. Prepare of Red pepper, sliced.
4. Prepare of Shrimp, deveined and peeled.
5. Get of thai yellow curry paste.
6. Provide of Coconut milk.
7. You need of salt and pepper.
8. Get of Coconut oil.
9. Use of sesame seeds (optional) as a garnish.
10. Get of Marinade.
11. Provide of lemongrass stalks, minced (tough outer bit removed).
12. Use of Fresh grated ginger.

Instructions to make Lemongrass & Ginger Shrimp Stirfry:

1. Mince the lemongrass the best you can, add ginger and marinade the shrimp for 30 min..
2. In a large pan heat coconut oil and add shrimp (not including marinade).
3. When shrimp just turns pink, add the yellow curry paste and 1/2 the can of coconut milk, mix to combine..
4. Add the veggies and cook for about 3 min..
5. After 3 min, add the rest of the coconut milk, mix and let cook for 5 min..
6. Serve with rice or noodles 😆😆😆 .. it doesn't take very long, I like my veggies to be a little crisp but you're more than welcome to cook longer . ENJOY!! 😉.

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