Easiest Way to Make Perfect Chinese platter

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Before you jump to Chinese platter recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Most of us have been taught to believe that comfort foods are not good and are to be avoided. But if your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nutritious and good for us to eat. There are several foods that, when you consume them, may better your mood. When you are feeling a little down and need an emotional boost, try a few of these.

Put together several trail mix of nuts or seeds. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these nuts are high in magnesium, which helps to increase serotonin production. Serotonin is the “feel good” natural substance that dictates to your brain how you feel day in and day out. The higher your levels of serotonin, the better you are going to feel. Not just that but nuts, in particular, are a terrific protein food source.

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to chinese platter recipe. To make chinese platter you only need 37 ingredients and 15 steps. Here is how you do that.

The ingredients needed to prepare Chinese platter:

1. Prepare of Chilli patato.
2. You need of medium size patato.
3. Prepare of capsicum.
4. You need of onion.
5. Prepare of as per taste Salt.
6. You need of Black pepper.
7. You need of as required arrowroot to coat the potato.
8. You need of as required Red colour.
9. Use of chilli sauce.
10. Use of as required Butter.
11. You need of For chilli sauce.
12. Take of Red dry chilli.
13. You need of Chilli powder.
14. Take of Ketchup.
15. Take of Black pepper.
16. Use of as per taste Salt.
17. Use of Chilli panner.
18. Provide of Panner.
19. You need of Red colour.
20. Use of Onion.
21. Take of capsicum.
22. Provide of as per taste Chilli paste.
23. Take of as per taste Salt and black pepper.
24. Get of Ginger garlic paste.
25. Take of Manchurian balls.
26. Take of Cauliflower small flowers.
27. Use of Corn.
28. Prepare of finely chopped onion and capsicum.
29. Get of Onion and capsicum.
30. Prepare of as per taste Chilli sauce.
31. Prepare of Panner.
32. Prepare of Fried rice.
33. Use of Corn.
34. Provide of Chopped onion and capsicum.
35. You need of Fried panner.
36. Prepare of Green peas.
37. You need of Chili sauce.

Instructions to make Chinese platter:

1. Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 – 4 min take out patato..
2. Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp.
3. Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper..
4. In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce.
5. White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum..
6. Add black pepper, and salt with fried patato cook For 2 minutes..
7. For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip..
8. Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil.
9. In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot.
10. In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower..
11. In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls..
12. Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together..
13. Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup.
14. Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 – 3 minutes..
15. Serve with few pieces of fried Panner or manchurian balls..

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