Easiest Way to Cook Yummy Buttered Chicken Curry Spaghetti

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We hope you got insight from reading it, now let’s go back to buttered chicken curry spaghetti recipe. To make buttered chicken curry spaghetti you need 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Buttered Chicken Curry Spaghetti:

1. Take of servings spaghetti.
2. Use of chicken stock powder (for boiling the spaghetti).
3. Take of chicken breast (cut into cubes).
4. Take of small tomatoes (cut into cubes).
5. Provide of small/baby onion (1/2 for the big one).
6. Get of garlic.
7. Take of sugar.
8. Use of chicken stock powder (for seasoning).
9. Prepare of ketchup.
10. Get of whole lime juice.
11. Prepare of cooking cream.
12. Provide of water (you can use spaghetti's water).
13. Get of curry powder.
14. Provide of turmeric powder.
15. Take of cinnamon powder.
16. Take of black cummin.
17. Prepare of chilli flakes.
18. You need of nutmeg powder.
19. You need of green cardamom.
20. You need of unsalted butter.

Instructions to make Buttered Chicken Curry Spaghetti:

1. Prepare your spaghetti, boil it with water and chicken stock powder. Boil it until around 1 minute before your spaghetti instruction's package (if the package said 8 minutes, boil it around 7 minutes)..
2. Drain your spaghetti, save the water for later purpose..
3. Stir fry your chicken until golden brown, set aside..
4. Use the remain oil from cooking the chicken and, add more olive oil if it's not enough. Stir fry your onion, garlic, and tomatoes..
5. Add turmeric powder, curry powder, cinnamon powder, nutmeg powder, black cummins, green cardamom, and chilli flakes. (To make it simple, I prepared all of these dry ingredients previously into one bowl, when the time I want to use it, I could put them instantly at once.).
6. After the onions and tomatoes a bit soften, add your cooking cream, ketchup, and spaghetti water..
7. Add your chicken, season with sugar and chicken stock powder, butter, and add your lime juice as well..
8. Add your boiled spaghetti, simmer with low heat for a while, let the liquid reduce a bit or until you find the right consistency for your spaghetti sauce..
9. Serve your spaghetti into a big plate, garnish with sprinkle of black cummins or you could also add basil leaf for decorating your spaghetti.
10. Have a nice try! 😁😁😁.

See more ideas about baked chicken spaghetti, chicken spaghetti, baked spaghetti. Cheesy Chicken Tetrazzini – Chicken, spaghetti, butter, flour, milk, cheddar cheese, cream of chicken soup, garlic powder, Worcestershire sauce. Chicken Tikka Masala and Butter Chicken. Thai Red Curry or Green Curry. I then scraped the spaghetti squash out into a buttered casserole dish, topped with the turkey and.

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