Easy Recipe: Perfect Bacon Chive Blue Cheese stuffed Pork Chops

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Before you jump to Bacon Chive Blue Cheese stuffed Pork Chops recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A massive amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that hard. It’s concerning being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to bacon chive blue cheese stuffed pork chops recipe. To make bacon chive blue cheese stuffed pork chops you need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon Chive Blue Cheese stuffed Pork Chops:

1. Get of boneless pork chops or pork ribeyes.
2. Provide of crumbled blue cheese.
3. You need of strips cooked crispy bacon, crumbled.
4. You need of chopped chives.
5. Take of garlic, minced.
6. You need of salt and cracked pepper to taste.

Instructions to make Bacon Chive Blue Cheese stuffed Pork Chops:

1. Preheat the oven to 325°F. Grease a shallow baking dish..
2. in a skillet, cooked bacon until crispy. set bacon aside to cool before crumbling. reserve skillet and drippings.
3. In a small bowl, mix together the blue cheese, bacon, garlic and chives (and diced apple if you choose). Divide into halves, and pack each half into a loose ball. Place each one into a pocket of a butterflied pork chop, close, and secure with toothpicks. Season each chop with salt and pepper. Keep in mind that the blue cheese will be salty..
4. reheat skillet with bacon drippings to high. sear both sides of the chops to create a carmelized color. about a minute on each side. place seared chopped in greased baking dish.
5. Bake for 20 minutes in the preheated oven, or it may take longer if your chops are thicker. Cook until the stuffing is hot, and chops are to your desired degree of doneness..

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