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We hope you got insight from reading it, now let’s go back to bacon wrapped stuffed pork chops recipe. You can have bacon wrapped stuffed pork chops using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Bacon wrapped stuffed pork chops:

1. Prepare 5 of thin cut pork chops.
2. Provide 4 of servings of your favorite stuffing, prepared.
3. Get 1 cup of brown sugar.
4. Get 10 slice of bacon, uncooked.
5. Prepare 1 of pepper.
6. Provide 1/4 cup of maple syrup for glaze.
7. Prepare 1/4 of brown sugar, for glaze.
8. You need 1/4 cup of bbq sauce.
9. Take 1 can of apple pie filling, peaches, or pineapple tidbits (optional ).

Steps to make Bacon wrapped stuffed pork chops:

1. Preheat oven to 350.
2. butterfly pork chops, fill w stuffing,fold closed.
3. rub down generously w black pepper and brown sugar.
4. wrap 2 pieces around each chop.
5. place in baking dish.
6. mix brown sugar, maple syrup and bbq sauce.
7. drizzle or brush onto porkchops.
8. add optional fruit around chops.
9. bake 30-35 min, then broil on high for about 5 min or until bacon is crispy.

Marinate Pork chops in the gallon size Ziploc bag adding Honey Mustard. Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. Making stuffed pork tenderloin recipes are easier than you may think and they make a terrific party dish, especially around the holidays. The calories per servings can be Perhaps a smear of mustard, fresh chopped sage and garlic or other herbs before wrapping in bacon.

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