Easiest Way to Prepare Yummy Indian Spice Tea

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Before you jump to Indian Spice Tea recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going much more green.

A large amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to indian spice tea recipe. You can have indian spice tea using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indian Spice Tea:

1. Get 1 1/2 cup of milk I used 1.5% fat.
2. You need 1 tsp of black tea( any black tea will do ).
3. Prepare 3 piece of cinnamon bark.
4. Take 1 medium of fresh ginger chopped.
5. Get 2 of capsules of green cardamon.
6. You need 2 of cloves.
7. Prepare 1 tbsp of granulated sugar, you can adjust according to your taste.

Instructions to make Indian Spice Tea:

1. Open the cardamom (we'll use both parts: the shell & the seeds).Break the cinnamon into small pieces. Peel & chop the ginger..
2. Put all ingredients into a pot and put it on a stove with medium to high heat. Let the tea come to a boil and then let it boil for 2 minutes. When it starts to boil over, remove it from the heat for a couple of seconds. The tea should rise and fall several times. By this means it becomes a bit creamy. You'll notice that a noticeable amount of liquid will boil away, this is why you have to take approx. a third more milk than fits into your glasses..
3. Strain the tea and enjoy!.

Allow it to boil for a few minutes so the water gets flavored with the spices. This blend is made with Black Tea (caffeinated) Ginger, Cardamom, Nutmeg, Cinnamon, Coriander Seed, Fennel Seed, Star Anise and Cloves. Masala Chai (Masala Tea) is the most popular version, and that is what you get when you order a "Special Chai" at any hotels, restaurants and cafeterias across India. Here's how to make Indian chai tea at home: Bring water, milk and chai spices to a simmer in a small saucepan on the stove. Reduce heat and add in black tea.

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