Easy Recipe: Perfect Roasted Cauliflower Mash

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Roasted Cauliflower Mash

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We hope you got benefit from reading it, now let’s go back to roasted cauliflower mash recipe. To make roasted cauliflower mash you only need 7 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Roasted Cauliflower Mash:

  1. Provide of Frozen Cauliflower.
  2. Take of Garlic.
  3. Provide of sprays Olive oil spray.
  4. Prepare of Butter.
  5. You need of Nonfat Greek yogurt.
  6. You need of To taste Salt & Pepper.
  7. Get of Horseradish.

Instructions to make Roasted Cauliflower Mash:

  1. Set oven to 375°F Put cauliflower and garlic on a banking pan and spray with olive oil spray add salt and pepper to taste. Cook for 30 minutes..
  2. Place cauliflower and garlic in food processor with butter, yogurt and horseradish and process until smooth..

This roasted mashed cauliflower recipe is an easy, low-carb keto alternative to mashed potatoes. The cauliflower is roasted with garlic and an a delicious assortment of herbs and spices then puréed into. This roasted cauliflower mash is ultra creamy, buttery, garlicky, herby, and all round irresistible – not to mention it's a brilliant way to get some extra protein into your meal! Home » Fresh and Healthy » Mashed Cauliflower with Roasted Garlic. The roasted garlic mellows and sweetens in the oven, giving the cauliflower mash, incredible yet subtle flavor.

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