How to Cook Yummy Cauliflower mash

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We hope you got insight from reading it, now let’s go back to cauliflower mash recipe. To make cauliflower mash you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Cauliflower mash:

1. You need of Cauliflower (1 head).
2. Get of Unsalted butter (2 tbsp).
3. Use of Cream cheese (2 tbsp).
4. Take of Garlic minced cloves (4 cloves).
5. You need of Paprika (1/2 tsp).
6. Prepare of Salt (1 tsp).
7. Provide of Parmesan cheese (1/4 cup).

Instructions to make Cauliflower mash:

1. Fill a pot with enough salted water to come right below a steamer basket fitted over it. Bring the water to a boil..
2. Place the cauliflower florets into the steamer basket and cover the basket with a lid. Steam until cauliflower is very soft and mushy..
3. Place the cauliflower florets into a food processor together with cream cheese, butter, heavy cream, garlic, paprika and parmensan cheese until smooth..
4. Serve with meat and vegetables of your choice..

Drain the cooked cauliflower well, so it doesn't become too. Cauliflower mash is a great low-carb substitute for mashed potatoes, and tastes like the real thing! Buttery, fluffy and garlicky cauliflower mashed "potatoes" are a carb-lovers dream come true! This delicious mashed cauliflower is loaded with garlic, butter, parmesan, and cream cheese! Learn how to make mashed cauliflower like a pro – without it going soggy or smelly.

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