Easy Recipe: Delicious Whosayna’s Crispy Chicken and Veggie Manchurian Twist

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We hope you got benefit from reading it, now let’s go back to whosayna’s crispy chicken and veggie manchurian twist recipe. You can cook whosayna’s crispy chicken and veggie manchurian twist using 35 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Whosayna’s Crispy Chicken and Veggie Manchurian Twist:

1. Provide For of Veggie Dumplings:.
2. Use 2 cups of Veggies grated/chopped (capsicum, cabbage, onions, cauliflower and carrots).
3. Use 1 cup of All Purpose Flour.
4. Provide 2 tbsp of Cornflour.
5. Take 1/2 tsp of Salt.
6. Get 1/4 tsp of Black Pepper powder.
7. Prepare 1/2 tsp of Garlic grated.
8. Prepare 1/2 tsp of Ginger grated.
9. Get Pinch of Orange colour.
10. Prepare 1 tsp of Baking powder.
11. Get For of Crispy Chicken:.
12. Provide 1/4 kg of Boneless Chicken (cubes).
13. Provide 1/2 tsp of Salt.
14. You need 1/4 tsp of Black pepper (crushed).
15. Prepare Dash of White pepper.
16. You need 1/2 tsp of Garlic paste.
17. Take 1/2 tsp of Chilli flakes.
18. You need 2 tbsp of All Purpose flour.
19. Prepare 2 tbsp of Cornflour.
20. Take 1/4 tsp of Baking powder.
21. Use pinch of Orange colour.
22. Use For of Gravy:.
23. You need 1 of Capsicum (chopped finely).
24. Provide 2 of Green chillies (chopped).
25. You need 1 of Spring onion, white (cubes).
26. Provide As per taste of Salt.
27. Provide 1 tsp of Soya sauce.
28. Use 2 tbsp of Tomato sauce.
29. Get 1 tsp of Chilli sauce.
30. Use 3 tbsp of Tamarind sauce.
31. You need 4 of Garlic cloves (chopped).
32. Get 1/4 of Ginger (chopped).
33. Provide 1 of Onion (cubes).
34. Take Sprinkle of White pepper.
35. Take 1 tsp of Corn flour (in 1/4 cup water).

Instructions to make Whosayna’s Crispy Chicken and Veggie Manchurian Twist:

1. Make dough for veggie dumplings using all it's ingredients with very in less water..
2. Make balls of the dough then deep fry to golden crispy dumplings, keep aside..
3. In a bowl put all chilli chicken ingredients, mix well using little water..
4. Deep fry the chicken pieces, till nicely crisped up, keep aside..
5. In a wok put one tablespoon of oil, add ginger and garlic..
6. Add dumplings and crispy chicken and mix well..
7. Add chillies and onion, toss it, then add veggies followed by all sauces, cornflour mixture, pepper and salt, stir well..
8. Remove from flame then garnish with chilli flakes and spring onions greens, serve hot..
9. NB: if you want dry manchurian do not add corn flour mixture in it..

Chicken Manchurian consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce. It's an indo chinese recipe How do you make Chicken Manchurian Recipe? This recipe basically has two components: Crispy Battered Fried Chicken: First you start by making a. Chinese vegetable manchurian is a popular dish from Indo chinese cuisine. Fried veg balls in manchurian sauce.

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