Easy Recipe: Delicious Bulgogi Kimchi Grilled Cheese

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Before you jump to Bulgogi Kimchi Grilled Cheese recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going much more green.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by completely loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to bulgogi kimchi grilled cheese recipe. You can have bulgogi kimchi grilled cheese using 8 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Bulgogi Kimchi Grilled Cheese:

1. Provide of bread.
2. Provide of thinly sliced beef.
3. You need of kimchi.
4. Take of soy sauce.
5. Provide of sesame oil.
6. Prepare of brown sugar.
7. Get of butter.
8. You need of Cheddar cheese (as much as you like).

Steps to make Bulgogi Kimchi Grilled Cheese:

1. First, marinate your meat by mixing thoroughly with sugar, soy sauce, and sesame oil. I used meat for fondue, but if you've got the skills, you can thinly slice striploin..
2. As your meat sits, slice cheddar so it covers the entire surface of your bread. Do this twice for both slices..
3. Butter both slices of bread..
4. Dice kimchi into small pieces.
5. Heat a pan with a little oil, and fry meat until it's cooked through. A little crisp won't hurt..
6. Mix in kimchi into meat to heat, and remove from pan..
7. Assemble sandwich like so bread -> cheese -> bulgogi + kimchi -> cheese -> bread.
8. Place in pan and fry until golden brown, flip and repeat.
9. Enjoy when hot!.

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