How to Cook Yummy Panch Anaj Salad

Panch Anaj Salad.

You can have Panch Anaj Salad using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Panch Anaj Salad

1. It’s 1/2 cup of chickpea.
2. Prepare 1/2 cup of kidney beans.
3. Prepare 1/2 cup of green gram.
4. Prepare 1/2 cup of black gram.
5. You need 1/2 cup of navy beans.
6. Prepare 50 gram of panner.
7. It’s 1 tbsp of lemon juice.
8. Prepare as per taste of Salt.
9. Prepare 1/2 tsp of black pepper.
10. You need 1/2 tbsp of olive oil.
11. It’s 1 of chopped onion.
12. You need 1 of chopped tomato.
13. It’s 2-3 of green chilli chopped.
14. It’s as needed of Chopped coriander leaves.

Panch Anaj Salad instructions

1. Soak all the grains overnight then pressure cooker for 1 whistle.
2. Take bowl add all the grains, lemon juice, green chilli chopped, tomato,onion, olive oil, paneer, black pepper, salt and copped coriander leaves.
3. Toast all the ingredients properly.
4. Serve it cold or at normal temperature..