Easy Recipe: Tasty Slow cooker spaghetti & meatballs with marinara sauce

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We hope you got insight from reading it, now let’s go back to slow cooker spaghetti & meatballs with marinara sauce recipe. To cook slow cooker spaghetti & meatballs with marinara sauce you only need 81 ingredients and 31 steps. Here is how you do it.

The ingredients needed to make Slow cooker spaghetti & meatballs with marinara sauce:

1. Prepare of marinara sauce:.
2. Use 2 cans (28 oz.) of Crushed Tomatoes.
3. Prepare 1 can of Tomato Paste.
4. You need 11/2-2 cups of Water.
5. Get 1 of Yellow Onion, diced.
6. Use 4 of Garlic Cloves, minced.
7. Use 1 Tbsp. of Red Wine Vinegar.
8. Use 1 Tbsp. of Olive Oil, (add after sauce is done).
9. Take 1 Tbsp. of Fresh Basil, minced.
10. Get 2 of Fresh Bay Leaves, whole.
11. Get 1/2 Tbsp. of Fresh Oregano, minced.
12. Take 1/2 Tsp. of Crushed Red Pepper, dried.
13. You need 1 Tsp. of each, Kosher Salt & Freshly Cracked Black Pepper.
14. Get of meatballs:.
15. You need 2 of lbs. Ground Beef (lean).
16. Provide 1/2 cup of Plain Bread Crumbs.
17. Use 1 of LG. Egg, (beaten).
18. Take 1 Tsp. of Thyme, (dried).
19. Prepare 1/2 Tsp. of Garlic Powder.
20. Take 1/2 Tsp. of Onion Powder.
21. Get 1/2 Tsp. of Dried Mustard.
22. Use 1/4 Tsp. of Kosher Salt.
23. Provide 1/4 Tsp. of Freshly Cracked Black Pepper.
24. Get of spaghetti:.
25. Take 1 Pkg. of Barrilla Linguine Pasta.
26. Prepare 1 Tbsp. of Olive Oil.
27. Get 1/4 Tsp. of Kosher Salt (pot).
28. You need of marinara sauce:.
29. Get 2 cans (28 oz.) of Crushed Tomatoes.
30. Get 1 can of Tomato Paste.
31. Use 11/2-2 cups of Water.
32. Get 1 of Yellow Onion, diced.
33. Prepare 4 of Garlic Cloves, minced.
34. Get 1 Tbsp. of Red Wine Vinegar.
35. Prepare 1 Tbsp. of Olive Oil, (add after sauce is done).
36. Take 1 Tbsp. of Fresh Basil, minced.
37. Use 2 of Fresh Bay Leaves, whole.
38. You need 1/2 Tbsp. of Fresh Oregano, minced.
39. Get 1/2 Tsp. of Crushed Red Pepper, dried.
40. Take 1 Tsp. of each, Kosher Salt & Freshly Cracked Black Pepper.
41. Prepare of meatballs:.
42. Take 2 of lbs. Ground Beef (lean).
43. Use 1/2 cup of Plain Bread Crumbs.
44. Get 1 of LG. Egg, (beaten).
45. Use 1 Tsp. of Thyme, (dried).
46. Use 1/2 Tsp. of Garlic Powder.
47. You need 1/2 Tsp. of Onion Powder.
48. Take 1/2 Tsp. of Dried Mustard.
49. Use 1/4 Tsp. of Kosher Salt.
50. Provide 1/4 Tsp. of Freshly Cracked Black Pepper.
51. Take of spaghetti:.
52. Get 1 Pkg. of Barrilla Linguine Pasta.
53. Prepare 1 Tbsp. of Olive Oil.
54. Take 1/4 Tsp. of Kosher Salt (pot).
55. Provide of marinara sauce:.
56. Take 2 cans (28 oz.) of Crushed Tomatoes.
57. Use 1 can of Tomato Paste.
58. Provide 11/2-2 cups of Water.
59. Get 1 of Yellow Onion, diced.
60. Use 4 of Garlic Cloves, minced.
61. You need 1 Tbsp. of Red Wine Vinegar.
62. Provide 1 Tbsp. of Olive Oil, (add after sauce is done).
63. Get 1 Tbsp. of Fresh Basil, minced.
64. Provide 2 of Fresh Bay Leaves, whole.
65. Provide 1/2 Tbsp. of Fresh Oregano, minced.
66. Get 1/2 Tsp. of Crushed Red Pepper, dried.
67. Use 1 Tsp. of each, Kosher Salt & Freshly Cracked Black Pepper.
68. Provide of meatballs:.
69. You need 2 of lbs. Ground Beef (lean).
70. Use 1/2 cup of Plain Bread Crumbs.
71. Prepare 1 of LG. Egg, (beaten).
72. You need 1 Tsp. of Thyme, (dried).
73. Use 1/2 Tsp. of Garlic Powder.
74. You need 1/2 Tsp. of Onion Powder.
75. Prepare 1/2 Tsp. of Dried Mustard.
76. Provide 1/4 Tsp. of Kosher Salt.
77. You need 1/4 Tsp. of Freshly Cracked Black Pepper.
78. You need of spaghetti:.
79. Prepare 1 Pkg. of Barrilla Linguine Pasta.
80. Prepare 1 Tbsp. of Olive Oil.
81. Use 1/4 Tsp. of Kosher Salt (pot).

Instructions to make Slow cooker spaghetti & meatballs with marinara sauce:

1. Marinara sauce:.
2. Dice onion and mince garlic, basil, and oregano; add to slow cooker..
3. Add rest of ingredients to slow cooker; cook for 8 hours..
4. Meatballs:.
5. In a large bowl mix together ground beef, beaten egg, & bread crumbs..
6. Add rest of ingredients; mix well..
7. Roll meat mixture into 12 – 2" balls; bake @ 375 degrees for 30 minutes..
8. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking..
9. Spaghetti:.
10. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs..
11. Add a salad & garlic bread…..Have fun!.
12. Marinara sauce:.
13. Marinara sauce:.
14. Add rest of ingredients to slow cooker; cook for 8 hours..
15. Meatballs:.
16. In a large bowl mix together ground beef, beaten egg, & bread crumbs..
17. Add rest of ingredients; mix well..
18. Roll meat mixture into 12 – 2" balls; bake @ 375 degrees for 30 minutes..
19. When marinara sauce is almost done; add the meatballs to the sauce and finish slo
    w cooking..
20. Spaghetti:.
21. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs..
22. Add a salad & garlic bread…..Have fun!.
23. Add rest of ingredients to slow cooker; cook for 8 hours..
24. Meatballs:.
25. In a large bowl mix together ground beef, beaten egg, & bread crumbs..
26. Add rest of ingredients; mix well..
27. Roll meat mixture into 12 – 2" balls; bake @ 375 degrees for 30 minutes..
28. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking..
29. Spaghetti:.
30. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs..
31. Add a salad & garlic bread…..Have fun!.

A bowl of spaghetti and rich tomato sauce is a classic dinner that can usually please even the pickiest eaters. But if you're tired of standing over the stove all day to get the perfect spaghetti. Slow Cooker Spaghetti Lasagna is a super simple way to get your lasagna fix without spending hours of your day in the kitchen! Layers of pasta, sauce, and cheese topped off with yet more cheese. Spaghetti Italian Slow Cooking Slow Cookers Pasta Ground Beef Condiments Easy Medium.

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