Recipe: Perfect Slow Cooker Mozzarella Stuffed Meatballs

Slow Cooker Mozzarella Stuffed Meatballs. Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.

Slow Cooker Mozzarella Stuffed Meatballs Place meatballs in slow cooker and submerge in sauce. Arrange meatballs in slow cooker and cover in tomato sauce. Repeat with remaining meat and cubes. You can have Slow Cooker Mozzarella Stuffed Meatballs using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Slow Cooker Mozzarella Stuffed Meatballs

  1. Prepare 1 lbs of ground beef.
  2. You need 1 lbs of hot Italian ground sausage.
  3. You need 8 oz of Mozzarella Block.
  4. You need 1/2 cup of parmesan shredded cheese.
  5. You need 1/2 cup of milk.
  6. It’s 2 of eggs.
  7. Prepare 1 cup of bread crumb.
  8. Prepare 1/2 cup of fresh parsley.
  9. You need 2 tsp of salt.
  10. It’s 1 of tsb black pepper.
  11. Prepare 1 Tbs of garlic powder.
  12. It’s 1 cup of granulated sugar.
  13. Prepare 2 (24 oz) of spaghetti sauce (your favorite).
  14. Prepare 1 lbs of angel hair pasta (optional).

Cover with pasta sauce, stack more meatballs in second layer. Nothing says "home cooking" like a good plate of meatballs. Tiny balls of fresh mozzarella are the "surprise inside" this hearty dish, which uses the slow cooker as a prep shortcut. I am in love with cheese-stuffed meatballs prepared in the slow cooker.

Slow Cooker Mozzarella Stuffed Meatballs step by step

  1. Cut mozzarella in to small cubes.
  2. Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder..
  3. Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly..
  4. Pour 1 cup spaghetti sauce to bottom of slower cooker..
  5. Add ready meatballs to slow cooker..
  6. Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully..
  7. Cook on high for 2- 2 1/2 hours.
  8. Enjoy as side dish or add over bed of angel hair pasta..

They cook up so incredibly mouth-watering juicy and tender. And, they are oozing with cheese and packed full of flavor. There are a lot of options when it comes to this recipe with regards to both how it is served and how it. Mozzarella-Stuffed Slow Cooker MeatballsWe love balls. Especially if it's juicy, flavourful and Italian. *wink*.