Easiest Way to Make Perfect Nicole's Simple Spaghetti

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Before you jump to Nicole's Simple Spaghetti recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Make smart decisions when shopping for groceries. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to go to your house and make a little something from your kitchen. Fill your cabinets with wholesome foods. This way—even if you pick out something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are plenty of things you can pursue to become healthy. Not all of them require fancy gym memberships or restrained diets. You can do little things every day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthy isn’t just about reducing your weight. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to nicole's simple spaghetti recipe. To cook nicole's simple spaghetti you need 22 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Nicole's Simple Spaghetti:

1. You need of Main Ingredients.
2. Get of Lean ground beef- 93/7.
3. You need of 29oz Tomato sauce.
4. Get of 4oz Italian herb Tomato paste.
5. Take of Sliced button or crimini mushrooms.
6. Prepare of Yellow or Red onion- diced.
7. Get of butter or olive oil.
8. Prepare of minced garlic or garlic paste.
9. Provide of Spaghetti pasta.
10. Provide of Sesonings.
11. Provide of Salt for pasta water.
12. Provide of Garlic powder.
13. Take of Onion powder.
14. Take of Black pepper.
15. Provide of McCormick Italian seasoning blend.
16. Use of McCormick Thick n Zesty Spaghetti Seasoning.
17. Provide of salt.
18. Provide of Optional additions and serving suggestions.
19. Take of grated parmesean cheese topping per serving.
20. Use of chopped flat leaf parsley or basil added on top when served.
21. Take of diced tomatoes in garlic olive oil for a chunky sauce added at time of sauce..
22. Provide of Serve with crusty french or garlic bread and a crisp salad. Caprasi salad also goes great!.

Steps to make Nicole's Simple Spaghetti:

1. Begin by putting a large pasta pot full of water on high heat to boil..
2. In the meantime dice the onion and slice the mushrooms. Set aside..
3. Place a skillet (10-12 in.) on med-hi heat, add the ground beef in a even layer to the skillet and spinkle evenly with garlic powder, onion powder, salt, pepper, and italian seasoning. Brown the seasoned ground beef and break into crumbles with a spatula. (a potato masher works great here also!) Once brown, drain off any excess fat drippings..
4. Turn heat on ground beef crumbles to low-med and add the Tomato suace, Tomato paste, (diced tomatoes if using), and McCormick seasoning package. Stir or whisk sauce until blended, cover and simmer until needed. Stirring occasionally..
5. By now your pasta water should be boiling. Add the 1tbls. of salt to the pasta water and stir, then add spaghetti pasta and stir to prevent sticking. Do Not add oil to your pasta water as this will make the pasta repel your sauce! Continue stirring occasionally to prevent sticking and cook according to timing on package, usually about 10 minutes..
6. While your pasta cooking: In a small skillet heat oil or butter and add onions. Sweat the onions until translucent. Next add mushrooms and garlic and saute until tender. place in a small bowl to serve on side (I have pickey eaters) or add to sauce if desired..
7. Once your spaghetti is cooked to aldente or desired tenderness, drain off the water. Do Not rinse your pasta, you will rinse away the startches that help hold the sauce to it!.
8. Remove sauce from heat..
9. In a large serving bowl pour half your sauce into the bottom of your bowl, next pour in spaghetti pasta, then top with remaining sauce. Toss sauce and spaghetti together with tongs until all pasta is coated and sauce is incorporated..
10. To serve: place pasta in a nest on plate. Top with optional parmesean cheese and herbs if desired and serve with recommended sides..

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