Butter Bourbon Steak.
You can cook Butter Bourbon Steak using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Butter Bourbon Steak
- It’s 2 tablespoons of fresh ground black pepper.
- You need 1 clove of garlic.
- It’s 5 pound of bottom tip sirloin steak.
- You need 1/2 of medium onion.
- Prepare To taste of pink Himalayan salt.
- You need 1/4 cup of bourbon.
- You need 1/2 cup of beef broth.
- You need 1/2 stick of butter.
- You need 2 tablespoon of extra virgin olive oil.
Butter Bourbon Steak step by step
- Heat the oil. Season the steak with salt and pepper. Slice the onion and garlic very thin add to the oil with the black pepper. Add the steaks to the olive oil, and sear..
- When the garlic is soft remove from the oil. Same way with the onion. Continue to cook the steaks till your desired doneness..
- Remove the steaks add the broth and cook 5 minutes. Then add the garlic and onions..
- Add the bourbon reduce to half. Pour over the top of the steaks. I hope you enjoy!!!.