Easiest Way to Prepare Appetizing Bourbon, Bacon Elk Roast

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Before you jump to Bourbon, Bacon Elk Roast recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us think that comfort foods are not good for us and that we have to keep away from them. At times, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods could be extremely nourishing and good for you. There are several foods that really can raise your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, try a few of these.

Make a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to raise your mood. This is because these foods are high in magnesium, which helps to raise serotonin levels. Serotonin is the “feel good” natural substance that directs your brain how you feel all the time. The higher your serotonin levels, the better you will feel. Not just that, nuts, specifically, are a great protein source.

So you see, you don’t need to eat all that junk food when you wish to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to bourbon, bacon elk roast recipe. You can cook bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to prepare Bourbon, Bacon Elk Roast:

1. Prepare of Elk Loin.
2. Take of thick cut bacon.
3. Prepare of EV olive oil.
4. Take of Bourbon.
5. Get of Famous Dave's dry rib rub.
6. Prepare of beef broth.
7. Use of Blu cheese.

Instructions to make Bourbon, Bacon Elk Roast:

1. Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!.

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