How to Prepare Yummy Honey Sriracha Meatballs with Stir Fried Noodles

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Honey Sriracha Meatballs with Stir Fried Noodles

Before you jump to Honey Sriracha Meatballs with Stir Fried Noodles recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

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From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to honey sriracha meatballs with stir fried noodles recipe. To cook honey sriracha meatballs with stir fried noodles you only need 23 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Honey Sriracha Meatballs with Stir Fried Noodles:

  1. You need of :For Meatballs:.
  2. Use 400 gm of beef/ mutton mince.
  3. Use of 1/4 cup panko breadcrumbs. (Soak into 4tbsp stock).
  4. Take of 1/4 cup green onions, chopped.
  5. You need of 1/2 tsp garlic freshly crushed.
  6. You need of 1/2 tsp salt.
  7. Prepare of 1/2 tsp black pepper.
  8. You need of :For Sauce:.
  9. Prepare of 1/4 cup Sriracha sauce.
  10. Prepare of 3 Tbsp soy sauce.
  11. Provide of 1 Tbsp vinegar.
  12. Use of 3 Tbsp honey.
  13. Prepare of 1 Tbsp grated fresh ginger julian cut.
  14. Take of 3 cloves garlic, minced.
  15. You need 1 tsp of Cornflour.
  16. Use of 1/2 tsp oil.
  17. Use of For Stir Fried Noodles:.
  18. Take of Noodles 1 packet.
  19. Take of 1/2 Tsp Salt and black pepper.
  20. Provide of 1 Tbsp Sriracha Sauce.
  21. Provide of 1 Tbsp soya sauce.
  22. Provide 1 Tsp of freshly crushed Garlic.
  23. Provide of 1 Tsp oil.

Steps to make Honey Sriracha Meatballs with Stir Fried Noodles:

  1. For Meatballs In a large bowl, mix together mince, soaked breadcrumbs, green onions, garlic and salt/pepper until well combined. Shape mixture into 1 1/2-inch balls and shallow fry..
  2. Boil noodles according to packet instructions, Heat oil in a pan add garlic saute till translucent add noodles, Sriracha sauce, soya sauce, salt and pepper and stir fried for 2 to 3 minutes on high flame..
  3. For Sauce mix all the ingredients in a bowl. In a pan heat oil, saute Julia cut ginger for 30 seconds add sauce and bring to a boil over medium heat, whisking continuously. Reduce heat and simmer for 8 to 10 minutes (the sauce will start to thicken) then add meatballs and toss well..
  4. Serve immediately over stir fired noodles and top few sesame seeds. Enjoy with your favorite drink like Coke or Mint Margarita..

Transfer mixture to a small saucepan. Cook for one minute and then add onion, and cabbage. Add cornflour blended with soy sauce and honey. Meanwhile, heat oil in a large skillet over medium heat. Season chicken with salt and pepper then add to hot skillet.

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