Cinnamon Roll Swir Cake.
You can have Cinnamon Roll Swir Cake using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cinnamon Roll Swir Cake
- Prepare 3 cup of flour.
- You need 1/4 tsp of salt.
- You need 1 cup of sugar.
- You need 4 tsp of baking powder.
- You need 1 1/2 cup of milk.
- You need 2 of eggs.
- It’s 2 tsp of vanilla.
- It’s 1/2 cup of butter, melted.
- You need of Topping.
- You need 1 cup of butter, soft to the point of almost melted.
- It’s 1 cup of brown sugar.
- You need 2 tbsp of flour.
- It’s 2 tbsp of cinnamon.
- It’s of Glaze.
- Prepare 2 cup of powdered sugar.
- Prepare 5 tbsp of milk.
- You need 1 tsp of vanilla.
Cinnamon Roll Swir Cake step by step
- In a large bowl, mix all the ingredients together except for the butter..
- Once mixed; slowly pour in the butter. Stir into batter. Pour into a greased 9×13 pan..
- For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 30-40 minutes..
- While the cake is warm ~ drizzle the glaze over the cake. *This cake is outta this world!!!!!!*.