Easy Recipe: Delicious Chicken livers with pomegranate molasses

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Before you jump to Chicken livers with pomegranate molasses recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.

Changing light bulbs is actually as good a place to start as any. Naturally you shouldn’t confine this to merely the cooking area. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. This likewise takes place in the rest of the house, but we’re trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.

The kitchen on its own offers you many small methods by which energy and money can be saved. Green living just isn’t that tough. It’s related to being practical, usually.

We hope you got insight from reading it, now let’s go back to chicken livers with pomegranate molasses recipe. To make chicken livers with pomegranate molasses you only need 15 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken livers with pomegranate molasses:

1. Use 400 gm of chicken livers.
2. Use 3 tbsp of olive oil.
3. Prepare 1 tbsp of butter.
4. Prepare 5 of garlic cloves diagonally sliced.
5. Provide 180 gm of onion,finely sliced.
6. Use 5 of green chillies ,diagonally sliced.
7. Get 1 tsp of coriander powder.
8. You need 1 tsp of black pepper powder.
9. Provide 1/4 tsp of cinnamon powder.
10. Take 1/4 tsp of nutmeg powder.
11. Use 1/2 tsp of sugar powder.
12. Provide 4 tbsp of pomegranate molasses.
13. Use 1/2 of lemon juice.
14. Prepare to taste of salt.
15. Take as needed of cilantro and pomegranate seeds for garnishing.

Steps to make Chicken livers with pomegranate molasses:

1. Wash the chicken livers.Using a knife remove and discard the white snew..
2. Cut the larger liver pieces into half..
3. Heat oil and butter in a skillet..
4. Add the chicken livers and saute on high heat for 2-3 minutes until it changes colour. Remove and keep aside..
5. In the same skillet add onions and saute until slightly soft..
6. Add sliced garlic and green chillies; continue to saute until the onions are completely soft..
7. Add coriander powder, cinnamon powder,nutmeg powder salt and blck pepper powder. Saute for a minute on low heat..
8. Add the chicken livers along with pomegranate molasses and sugar. Cover the skillet and continue cooking on low heat for 5 minutes..
9. Turn heat off. Add lemon juice and stir through. Check seasoning and adjust accordingly. If sour add a little sugar to balance the sourness..
10. Garnish with chopped cilantro and pomegranate seeds..
11. Serve immediately with Arabic flatbread(pita bread)..

Cook gently until the livers are just pink in the centre. Pomegranate molasses: a thick syrup produced by cooking down pomegranate juice. It is a slightly astringent, sweet-sour condiment used widely throughout the. The Best Pomegranate Molasses Chicken Recipes on Yummly Moroccan Spiced Pork Kebabs With Pomegranate Glaze & Herby Yogurt, Spiral Ham Steaks, Shelling Beans And Charred Herb Vinaigrette, Pulled Pork A La Maggie. ¼ cup pomegranate seeds.

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