Easiest Way to Make Perfect Teriyaki Chicken and Peppers

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We hope you got insight from reading it, now let’s go back to teriyaki chicken and peppers recipe. To cook teriyaki chicken and peppers you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Teriyaki Chicken and Peppers:

1. Use 2 of large chicken breasts.
2. Provide 1/2 of green bell pepper.
3. Use 1/2 of red bell pepper.
4. Prepare 1/2 of yellow bell pepper.
5. Get 1/2 bottle of Kikkoman Teriyaki Marinade and Sauce.
6. Use 3 tbsp of brown sugar.
7. Prepare 1/2 tsp of garlic powder.
8. You need 1/2 tsp of black pepper.

Instructions to make Teriyaki Chicken and Peppers:

1. Cut chicken breast into small bite-size pieces..
2. Slice peppers into thin strips..
3. Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min..
4. Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally..
5. Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking..
6. Serve over white rice..

I bring to you… Sweet and Spicy Teriyaki Chicken. What I Love About this Chicken Teriyaki Recipe. Today's baked pineapple teriyaki chicken is bursting with flavor, makes delicious leftovers, and Pour the sauce over the chicken. Arrange the chicken and pineapple slices in a baking dish. I added carrots, peppers and snow peas, cooked it all together and served with brown rice and asian cole slaw.

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