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We hope you got insight from reading it, now let’s go back to teriyaki chicken recipe. You can have teriyaki chicken using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Teriyaki Chicken:

1. Use 6 of chicken breast boneless skinless.
2. Use 1 1/2 tsp of salt.
3. Get 2 tsp of granulated garlic powder.
4. You need 2 tbsp of water.
5. You need 1 tbsp of cornstarch.
6. Prepare 21 oz of teriyaki sauce.

Instructions to make Teriyaki Chicken:

1. Slice and Season the chicken.
2. Heat a large pan add the chicken and pan fry.
3. Turn your chicken when done add your sauce.
4. Simmer turning occasionally.
5. Bring to boil for 3 minutes mix water and cornstarch add to chicken andcsauce stirring constantly till thickens.

Try this basic recipe for making Japanese teriyaki chicken on a stove top pan using five simple ingredients for the teriyaki sauce. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. It's the easiest and most unbelievably delicious Chicken Teriyaki that will be on your. This is a recipe for that mall chicken teriyaki that you've probably found yourself lining up for once or twice. Slow cooker teriyaki chicken is chicken breasts cooked with garlic, ginger, soy sauce and honey, then shredded and drizzled with sauce.

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