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We hope you got benefit from reading it, now let’s go back to teriyaki chicken recipe. You can cook teriyaki chicken using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Teriyaki chicken:
- Use 1/2 cup of chopped onion.
- Use 20 oz of can crushed pineapple undrained.
- Provide 2 of garlic cloves chopped.
- Provide 2 of chicken breasts.
- Take 1/2 cup of teriyaki sauce.
Steps to make Teriyaki chicken:
- Mix all ingredients in a labeled gallon ziplock freezer bag..
- When ready to cook, thaw, and add 1/4 c teriyaki sauce..
- Cook on HIGH for 4 hours or LOW for 8 hours in crockpot..
- Serve over rice..
How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. Serve it with sticky rice and steamed greens. It is a common Japanese dish that's popular in a lot of restaurants. To make this easy Teriyaki Chicken stir fry recipe, first you need to make the chicken teriyaki sauce. When skinless chicken is used, there's a chance that the chicken will dry out when it is cooking.
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