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The ingredients needed to cook California Roll With Shrimp:
- Take of Sushi Rice.
- Take 540 ml of White rice.
- Provide 70 ml of Vinegar.
- Prepare 3 tbsp of Sugar.
- Take 1/2 tsp of Salt.
- You need of Filling.
- Get 5 of Imitation crab stick.
- Get 1 of Mayonnaise.
- Get 1 of Avocado.
- Prepare 10 of Fried shrimp.
Instructions to make California Roll With Shrimp:
- Line the sushi rolling mat with plastic wrap. Cut the nori in half and place on top of the plastic wrap..
- Top with the sushi rice. Spread it out just a little bit bigger than the nori it's completely covered. Scatter sesame seeds over the entire surface, then flip the nori and rice over..
- Assemble the crab sticks, fried shrimp, and avocado slices on the nori as in the picture. Chop up the crab sticks and mix with mayonnaise..
- Wrap it all up and cut!.
Lay the bamboo mat on a flat surface and cover it with plastic wrap. Using a spoon, scoop the rice onto the seaweed and distribute it evenly in a thin layer. These EASY, Spicy California Shrimp Stacks will satisfy your sushi craving, and they taste SO GOOD! Layered with cucumber, avocado, shrimp and brown rice, then topped with a spicy mayo – YUM! Spicy California Shrimp Stack You don't need any fancy tools, I layered everything in a one-cup measuring cup then flipped it over.
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