How to Make Perfect Deconstructed Sushi California Roll Style

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Deconstructed Sushi California Roll Style

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We hope you got benefit from reading it, now let’s go back to deconstructed sushi california roll style recipe. To make deconstructed sushi california roll style you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Deconstructed Sushi California Roll Style:

  1. You need 700 grams of Sushi rice.
  2. Prepare 1 piece of ★Tuna (sashimi).
  3. Provide 1 piece of ★Salmon (sashimi).
  4. Use 1 of packet ★Crab sticks.
  5. Prepare 10 of ★Boiled shrimp.
  6. Prepare 1 of ★Cucumber.
  7. Prepare 1 of ★Avocado.
  8. Take 2 of eggs Finely shredded thin omelet.
  9. Provide 6 of leaves Shiso.
  10. You need 1 of Shredded nori seaweed.
  11. Take 1 tbsp of Sesame seeds.
  12. Prepare 1 of Mayonnaise.

Instructions to make Deconstructed Sushi California Roll Style:

  1. Make the sushi rice (I'm using sushi powder mix this time). Cut the ★ ingredients into cubes, and finely shred the shiso leaves and nori seaweed..
  2. Transfer the sushi rice to your dish. Top with sesame seeds, nori, and mayonnaise..
  3. Spread the cubed ★ ingredients on top, and then the shredded omelet and shiso. Done..
  4. Eat with wasabi and soy sauce..

The California roll is your standard, safe, roll. It was the first sushi roll I ever tasted and I still enjoy them. Served deconstructed in a bowl is a modern twist on the classic taste. How do You Make Deconstructed California Rolls? Heat vinegar with sugar and salt then toss with rice.

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