How to Cook Tasty Upside Down Banana Cake

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Upside Down Banana Cake

Before you jump to Upside Down Banana Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been trained to think that “comfort” foods are bad for the body and need to be avoided. Often, if the comfort food is candy or some other junk food, this holds true. Otherwise, comfort foods could be extremely nourishing and good for you. There are several foods that, when you eat them, may improve your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are excellent for eating if you wish to fight depression. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fatty acids and DHA. These are two things that promote the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can greatly raise your mood.

Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let’s go back to upside down banana cake recipe. To make upside down banana cake you only need 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Upside Down Banana Cake:

  1. Use of For the cake batter:.
  2. You need of bananas mashed.
  3. Provide of butter.
  4. Provide of sugar.
  5. Take of eggs.
  6. Use of vanilla.
  7. Take of flour.
  8. Use of baking powder.
  9. Get of salt.
  10. Provide of milk.
  11. Provide of For the caramel layer:.
  12. Get of butter.
  13. Get of raw or brown sugar.
  14. Get of vanilla extract.
  15. Provide of bananas sliced.

Steps to make Upside Down Banana Cake:

  1. In a bowl, mix together the butter at room temperature and sugar, add the eggs and vanilla. Mix everything together..
  2. Add the flour, baking powder and salt along with mashed bananas and milk until it comes together..
  3. In a saucepan, to make the caramel layer, add the butter and raw or brown sugar, bring to a simmer and cook until your sugar has melted.  Remove from the heat and stir in the vanilla..
  4. Preheat your oven to 350 degrees. Pour the sauce in the bottom of a 9" cake pan, arrange the slices of bananas over it..
  5. Pour the batter over the banana and caramel layer, and bake for about 40 minutes (it might take a little more or less time depending on your oven) or until fully cooked through..
  6. Allow it to cool for about  10 minutes, then invert it carefully on a platter..
  7. Allow it to cool for another 30 minutes, then slice and serve! If you slice it too soon without cooling it first, it might fall apart easily..
  8. Video on Upside Down Banana Cake is available on My Youtube Channel: www.youtube.com/c/IradaKitchen Enjoy! :).
  9. .

It's rich and dense cake, but very moist at the same time. It's something between bread and a cake, different from this equaly delicious Custard Cake. Bake the banana upside down cake Pour your mixture into the baking dish on top of the cut bananas. It's ready when it's browned and a skewer inserted into the middle comes out clean (or with a few moist crumbs). Upside Down Banana Cake Because this starts with a cake mix, this is a fast and easy dessert to make.

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