Easy Recipe: Perfect Pasta with Creamy Marinara Sauce

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We hope you got insight from reading it, now let’s go back to pasta with creamy marinara sauce recipe. To cook pasta with creamy marinara sauce you only need 12 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Pasta with Creamy Marinara Sauce:

1. Use of pasta (pasta of choice), cooked.
2. Provide of marinara sauce.
3. Prepare of Cheddar cheese, to taste + mozzarella (optional).
4. You need of beef sausage.
5. Get of strips of beef/chicken/pork.
6. Take of garlic, minced.
7. Prepare of chopped onions.
8. Use of olive oil.
9. You need of vegetable oil.
10. Use of paprika.
11. Prepare of salt.
12. Provide of chicken cube.

Instructions to make Pasta with Creamy Marinara Sauce:

1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 – 5 minutes. Stirring frequently and till the cheese is melted..
2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish..

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