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Before you jump to Red Velvet Cupcakes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, the majority of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some tips to be as healthy as possible.
Drink water, not alternative drinks. Soda and coffee, when consumed in small amounts, aren’t that bad. It is, however, a bad idea to only drink soda or coffee. Having water instead of other types of drinks is a good way to aid your body in its health and hydration. This also helps you decrease your caloric intake by hundreds of points without having to buy and eat gross diet foods. Water is usually one of the keys to really reducing your weight and leading a healthful lifestyle.
There are all kinds of things that you can do to get healthy. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. Getting as much exercise as possible is another factor. Don’t overlook that health isn’t only about just how much you weigh. It has more to do with making your body as powerful as it can be.
We hope you got benefit from reading it, now let’s go back to red velvet cupcakes recipe. You can cook red velvet cupcakes using 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Red Velvet Cupcakes:
- Get 1.1/2 cup of maida (all purpose flour).
- Provide 1 tablespoon of cocoa powder.
- Use 1 teaspoon of red colour (tomato red).
- Use 1/2 cup of powdered sugar.
- Prepare 1 teaspoon of baking powder.
- Use 1/2 teaspoon of baking soda.
- Use 1 cup of milk (lukewarm).
- Get 1 tablespoon of vinegar.
- Provide 1/3 of rd cup melted butter.
- Prepare 1-1/2 teaspoon of Vanilla essence.
- You need pinch of salt.
Steps to make Red Velvet Cupcakes:
- Preheat the oven at 180°C for 10 minutes.
- In a mixing bowl sieve all the dry ingredients together – maida, sugar, cocoa powder, salt, baking powder and baking soda. Mix them well..
- Mix the milk with vinegar and keep aside for 5 minutes. The milk will curdle to form buttermilk. Now add colour to this mix..
- Separately whisk the wet ingredients – prepared buttermilk, melted butter and vanilla essence..
- Add it to the dry ingredients and mix well with a spatula or with electric beater till there are no lumps..
- Now pour the batter in a cupcake mould and bake at 180°C for about 15 minutes or until done..
- Remove and cool..
With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa. How to make Red Velvet Cake – quick tutorial video! Red Velvet Cake for UK readers – please Planning to make this recipe (Red velvet cupcakes) this Thursday for my colleagues at work as a. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Learn how to make Red Velvet Cupcakes!
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