Easy Recipe: Perfect Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs

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We hope you got benefit from reading it, now let’s go back to just like a high-class chinese restaurant jumbo-sized meatballs recipe. You can have just like a high-class chinese restaurant jumbo-sized meatballs using 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs:

1. You need 300 grams of Ground pork.
2. Prepare 1/2 of ○Whole egg.
3. You need 1 tsp of ○Grated ginger.
4. Prepare 1 of ○Krazy Salt or seasoned salt.
5. You need 1 tsp of ○Soy sauce.
6. Prepare 1 tsp of ○Sake (shaoxing wine available).
7. Use 1 tbsp of ○Katakuriko.
8. Use 4 tbsp of ◎Sugar.
9. Provide 4 tbsp of ◎Black vinegar (or grain vinegar).
10. Take 5 tbsp of ◎Tomato ketchup.
11. You need 2 1/2 tsp of ◎Soy sauce.
12. You need 1 of heaping teaspoon ◎Katakuriko.

Instructions to make Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs:

1. Combine the ◎ ingredients in a pan and cook over low heat while stirring constantly until thickened..
2. Knead the ground pork with your hands until it's sticky, then add the ○ ingredients and knead some more..
3. Roll the meat mixture into large meatballs, and deep fry in 320F/160C oil..
4. Drain off the excess oil on paper towels, and coat the meatballs in the sauce..
5. Done..

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