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We hope you got insight from reading it, now let’s go back to buffalo chicken wontons recipe. To cook buffalo chicken wontons you only need 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Buffalo chicken wontons:

1. Use 1 can of chunked chicken.
2. You need 1 packages of cream cheese.
3. Take 1 cup of cheddar cheese.
4. Prepare 2 tbsp of bacon bits.
5. Get 2 tbsp of hot salsa (for more heat).
6. Prepare 10 of egg roll wrappers.
7. Prepare 1 of egg.
8. Provide 2 tbsp of olive oil.
9. Provide 2 tbsp of buffalo sauce (or more to taste).
10. Provide 1 of blue cheese or ranch dressing for dipping.

Instructions to make Buffalo chicken wontons:

1. Bring cream cheese to room temperature..
2. Drain can of chicken and mix into cream cheese, shredding apart the chunks as you mix..
3. Add buffalo sauce, salsa, and bacon bits. Mix well..
4. Cut egg roll wrappers into quarters..
5. Fill wrappers with about 1tbs of cream cheese filling. Brush edges with egg wash (1 egg and 1 tbs water). Fold together corners diagonally to form a triangle..
6. Place on baking pan coated with non-stick cooking spray. Lightly brush with olive oil..
7. Bake in 350º oven for 10-13 mins or until golden with crispy edges..
8. Remove from oven, place on paper towels to drain, then serve with dressing..

By being baked in the oven with minimal ingredients, these are… Buffalo chicken wontons are delicious buffalo chicken stuffed in a wonton and deep fried. These Buffalo Chicken Wonton Cups are the PERFECT little bites! Loaded with all the classic flavors of buffalo chicken, they're crunchy, creamy, spicy, and SO delicious.perfect for game day, parties. Buffalo chicken wontons or rangoons are a twist on the classic crab rangoon. The idea for these Baked Buffalo Chicken Wonton Cups came about because I wanted to make individual handheld bites where the filling is contained and spillage is less likely to happen.

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