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Before you jump to Tasty collards recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Let’s begin with something really easy, changing the light bulbs. This will probably go beyond the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all perform, without difficulty. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to tasty collards recipe. You can cook tasty collards using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Tasty collards:

1. Prepare 200 g of collard leaves, shredded.
2. Take 1 of large onion, diced.
3. Use 1 of large tomato, diced.
4. Prepare of salt and pepper.
5. Take 1 cup of chicken stock.
6. Get 2 tbsp of vegetable oil.

Instructions to make Tasty collards:

1. In a heated pan, saute the onions.
2. Add in the tomatoes and cook to a paste. season..
3. Pour in the stock, cover and let simmer.
4. Add in the collards and let simmer, while covered, until the liquid reduces completely.

So easy, and surprisingly tasty and sturdy. Slow cooked collard greens with a ham hock, onions, vinegar and hot sauce. Southern collard greens, you should know, are one of those recipes that has unlimited variations. I like collard green and do eat them on ocassion! Bring salt water to boil, add greens and bring to a boil again.

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