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Before you jump to The kitchen sink soup recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
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You can see, you don’t need junk food or foods that are terrible for you to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to the kitchen sink soup recipe. To cook the kitchen sink soup you only need 30 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare The kitchen sink soup:
- You need of meat.
- You need 1 lb of bacon.
- Provide 1 lb of sausage smoked.
- Use 2/3 lb of ground sirloin.
- Prepare 1 1/2 large of skinless and boneless chicken breast.
- Provide 1 lb of cubed deli ham.
- Provide 47 1/2 oz of chicken broth.
- Use of vegetables.
- Use 5 1/2 oz of black sliced olives.
- Use 15 1/2 oz of whole kernel corn.
- Take 2/3 lb of carrots.
- Get 1 1/2 lb of potatoes.
- Use 1 lb of cabbage chopped.
- You need 4 oz of water chestnut.
- Use 12 oz of can of sliced mushrooms.
- You need 15 1/2 oz of can blackeyed peas.
- Provide 15 1/2 oz of can of green beans.
- Get 1 medium of yellow onion chopped.
- Prepare 2 cup of sliced celery.
- Prepare 1 1/4 lb of chopped cabbage.
- You need 15 1/2 oz of tomato sauce.
- You need of spices.
- Provide 2 tbsp of Hungarian paprika.
- Get 1 tbsp of salt.
- Prepare 2 tbsp of onion powder.
- Use 2 1/2 tbsp of granulated garlic powder.
- Use 1 tsp of grains of paradise.
- Use 1/2 tsp of fresh ground black pepper.
- Take of garnish.
- Get of chives.
Steps to make The kitchen sink soup:
- Get a huge pot chop up all your meat into bite sized pieces take skin off sausage first add all of you meat to pot bring up heat cover stirring occasionally.
- Chop up your carrots celery potatoes cabbage add to pot. Cover and cook.
- Add mushrooms, olives, blackeyed peas, corn, greenbeans drain everything but the olives and blackeyed peas, chop water chestnuts.
- Add everything to pot except tomato sauce and spices let cook 30 minutes covered.
- Add spices and sauce now cook on low for 4 hours covered stirring occasionally.
- Let sit 30 minutes hope you enjoy.
- Goes well with this recipe https://cookpad.com/us/recipes/346963-oven-cheesey-bread.
One of our favourites when the wind starts a-blowin' and the grey skies start a-snowin'. Don't be tempted to use onions instead of leeks now. Like all pea soups, better the next day. The top countries of suppliers are India, China, and Singapore. Season to taste with salt and pepper.
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