How to Cook Tasty Apple Cider Turkey

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We hope you got benefit from reading it, now let’s go back to apple cider turkey recipe. To cook apple cider turkey you need 13 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Apple Cider Turkey:

1. You need of Turkey (Washed).
2. Use of Oranges.
3. Take of Apple Cider.
4. Prepare of cosher salt.
5. Take of I cup brown sugar.
6. Get of Garlic 8-10 cloves(crushed).
7. Take of Ginger 8-10 (slices).
8. Get of Oranges quartered.
9. Get of Clean Bucket/cooler (to hold turkey).
10. Prepare of apple cider vinegar.
11. Prepare of red pepper flakes.
12. Take of sage, rosemary, thyme (2 each).
13. Use of ice.

Steps to make Apple Cider Turkey:

1. Warm apple cider and dissolve salt and brown sugar add to bucket with water(just enough to cover turkey).
2. Add cider mixture to bucket with apple cider vinegar, add garlic, ginger, pepper flakes. Place rosemary,thyme, sage..
3. Add Turkey and bag of ice. Marinate overnight in cool area. (Chilled outside or in fridge with ice).
4. Place in roasting pan, pat dry, remove sage,thyme,rosemary.
5. Brush extra virgin olive oil on both sides..
6. Cook breast upsidedown add 1 bottle reds alcohol in water pan@ to 325° for 1hr20min.
7. Flip bird right side up baste and cook @300-325 for 1hr/1hr 10min.
8. Brush on butter baste and cook till 160° (internal)remove from grill wrap in foil and rest for 10-15 min.

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