Easy Recipe: Perfect Pan toast with scrambled eggs

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We all realize that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. However, we do not always have the time or the energy that this type of lifestyle demands. Working out at the gym isn’t something people want to do when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. With practice you can get all of the nutrients and the physical exercise that you need. Here are some very simple ways to get healthy.

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We hope you got benefit from reading it, now let’s go back to pan toast with scrambled eggs recipe. You can cook pan toast with scrambled eggs using 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Pan toast with scrambled eggs:

1. Use 2 of eggs.
2. Use 2 slices of bread.
3. Take 1/2 of onion sliced.
4. Prepare to taste of Salt and seasoning.
5. Take 2 tbsp of oil.
6. Provide 1 tsp of butter (to coat the pan).

Steps to make Pan toast with scrambled eggs:

1. To make the scrambled egg break the eggs in a small bowl and add the salt and seasoning then whisk and set aside..
2. In a pan add the oil and onion saute for few secs(you can add vegs of choice at this stage)..
3. Pour the eggs into the pan if it starts to come together use a fork to scramble mixing it occasionally till cooked..
4. For the toast put a pan on the stove and heat on med heat rub the pan with butter and place the bread slices. when golden brown flip the other side and toast till golden.serve with the scrambled eggs and tea..

Heat oil in a pan, then soften spring onion for a few mins. Add tomatoes and warm through, then pour in egg mixture. Making eggs is not mind-blowing but I am just putting it out there to make sure that you keep those To make some pretty good scrambled eggs, whisk three eggs together with a pinch of black If you need your eggs to cook quickly when frying, cover the frying pan with a lid. If you want a crispy egg. It's a simple healthy protein-packed breakfast, snack or light meal!

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