How to Cook Delicious Crispy Fried Noodles with Thick Sauce

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Before you jump to Crispy Fried Noodles with Thick Sauce recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

A lot of us believe that comfort foods are terrible for us and that we should stay away from them. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be perfectly nourishing and good for us to eat. Several foods honestly do raise your mood when you eat them. When you feel a little down and need an emotional boost, try a couple of these.

Eggs, believe it or not, can be truly great at fighting back depression. Just be sure that you do not toss the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, the egg yolk in particular, are rich in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–work better. Consume an egg and feel better!

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to crispy fried noodles with thick sauce recipe. To cook crispy fried noodles with thick sauce you only need 22 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Crispy Fried Noodles with Thick Sauce:

1. You need of portions Yakisoba noodles.
2. You need of Pork.
3. Take of Prawns.
4. You need of Quail eggs (in brine).
5. Provide of cm Carrot.
6. Use of Green pepper.
7. Use of Cooked bamboo shoots in brine.
8. Use of leaves Cabbage.
9. Prepare of packet Shimeji mushrooms.
10. Prepare of of each Sake, soy sauce (for seasoning the noodles).
11. Take of Thick sauce.
12. Prepare of ☆Hot water.
13. Provide of ☆ Chinese chicken stock powder.
14. Prepare of ☆ Salt.
15. Take of ☆Oyster sauce.
16. You need of ☆Sugar.
17. Get of ☆Soy sauce.
18. You need of ☆ Pepper.
19. You need of ★Katakuriko.
20. Take of ★Water (for dissolving the katakuriko).
21. Use of Sesame oil (for finishing).
22. You need of Vegetable oil (for frying).

Instructions to make Crispy Fried Noodles with Thick Sauce:

1. Cut the pork into bite sizes. Peel the prawns (leaving the tails) and remove the veins along the back. Rinse and pat dry..
2. Cut the cabbage roughly. Slice the green pepper in 3 mm widths. Cut the carrot lengthwise and slice in half-moons. Slice the bamboo shoots thinly. Separate the shimeji mushrooms into small pieces. Drain the quail eggs..
3. Put the yakisoba noodles in a heatproof dish and microwave at 700 W for 2 minutes. Loosen the noodles and flavour with sake and soy sauce..
4. Put Step 3 and spread in a frying pan (without oil). Fry the noodles over medium heat until crispy (don't move the noodles too often)..
5. Combine the ☆ ingredients..
6. While frying the noodles, warm vegetable oil in another frying pan and fry the pork, prawns and carrot..
7. Add the green pepper, bamboo shoots, cabbage, shimeji mushrooms and quail eggs..
8. After all the ingredients are cooked through, add Step 5 and simmer for 1~2 minutes..
9. After simmering, add the ★ katakuriko dissolved with water to thicken the sauce. Finally add the sesame oil and turn off the heat. The sauce is done..
10. Transfer the fried noodles onto serving dishes and pour over the sauce..
11. Drizzle some vinegar if you like..

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