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Before you jump to Avo toast with spinach, scrambled eggs and feta recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Start out with changing the lights. Naturally you shouldn’t confine this to only the cooking area. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.
The kitchen on its own gives you many small methods by which energy and money can be saved. Efficient living is definitely something we can all accomplish, without difficulty. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to avo toast with spinach, scrambled eggs and feta recipe. To make avo toast with spinach, scrambled eggs and feta you need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Avo toast with spinach, scrambled eggs and feta:
- Provide 4 of toasts.
- Use 1 of avocado.
- Prepare 2 of egg.
- Prepare of Big bunch of fresh spinach.
- Take 40 g of feta.
- Use 1 of bit of grated cheese.
- Provide squeeze of Lemon.
- You need of Salt, pepper, ground chili.
Steps to make Avo toast with spinach, scrambled eggs and feta:
- Smash the avocado in a bowl and add lemon squeeze, salt, pepper and cayenne pepper..
- Spread the avocado mash on the toasted bread. (I used brioche but bread is fine)..
- Beat the eggs in a bowl. Add salt and pepper. Heat up a pan on low medium heat. Put the eggs in the pan and cook as you would cook scramble eggs. Halfway through cooking time you can add some grated cheese..
- Once the eggs are cooked. Put them aside. Increase the heat on the pan. Add a bit of olive oil and cook the spinach..
- Add the cooked spinach on top of your avo toast. Add the eggs after. Sprinkle with feta. And finish with salt,pepper and ground Chili.
- Enjoyyyyyy 🥑🥬🍞🌶🍳.
Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg. Meanwhile, in a small bowl, mash the avocado, feta, chilli flakes and lemon juice, and season well with black pepper. Egg white omelette stuffed with spinach, tomato, and feta cheese is an easy and filling way to start the day. Wow – feta cheese and scrambled eggs together! This made for a light yet filling breakfast with a tasty combination of flavors.
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