Easy Recipe: Perfect Super easy fried pork chops finished in the oven!!!

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Before you jump to Super easy fried pork chops finished in the oven!!! recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

Begin with replacing the lights. Naturally you shouldn’t confine this to just the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don’t need them.

The kitchen on its own gives you many small ways by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to super easy fried pork chops finished in the oven!!! recipe. You can have super easy fried pork chops finished in the oven!!! using 15 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Super easy fried pork chops finished in the oven!!!:

1. Get 8 of 1"1/4in.bnls. Pork chops.
2. Get 1 cup of flour.
3. Prepare Tsp. of Onion powder.
4. Provide Tsp. of Garlic powder.
5. Take Tsp. of Paprika.
6. Provide Tsp. of Salt.
7. Take Tsp. of Pepper.
8. Use 4 tbsp. of Peanut oil.
9. You need of ——————–.
10. Prepare 1 lb. of Asparagus.
11. Use 1/2 tsp. of Garlic powder.
12. Get 1/2 tsp. of Salt.
13. Take 1/2 tsp. of Pepper.
14. Prepare 1/2 cup of grated Parmesan cheese.
15. Use 2 tbsp. of Olive oil.

Steps to make Super easy fried pork chops finished in the oven!!!:

1. Preheat oven to 400 degrees..
2. Preheat skillet to med/high heat..
3. While preheating cut the hard end off your asparagus lay on foil add oil salt pepper garlic power and parmesan and mix and coat all the pieces and then wrap up in the foil to make a pouch. Then mix your flour with all your dry spices..
4. Add your oil to skillet and swirl around to coat entire bottom. Take your chops and press into flour mixture coat on all sides then put on foil for easy clean up. I've found that if you lay them down the way you would cook them that the under side gets sticky and wet so I stack them up on the foil..
5. Now put your asparagus in the oven either left or right side to keep room for your chops. Work in batches placing your chops into your skillet and brown 3 mins. Per side..
6. Place on a baking sheet with a rack if you just put them on the sheet alone the under side will lose the crispiness you achieved during the Browning process but still will be good if you don't have a rack..
7. Place your chops in the oven and set for 10 mins..
8. Remove asparagus and open the foil to help stop the cooking process should be slightly soft and still firm. Remove the chops. Total cook time on asparagus is 15 to 18 mins..
9. Check your chops with a instant read thermometer 150 degrees is where I want to be. Let rest for five mins to gain about 5 degrees giving you a very tender and moist delicious chop slightly pink in the center..
10. Plate and serve hope you all enjoy!!! Didn't do the risotto because it was packaged Alessi brand Milanese style with saffron lol!!!.
11. Trichinosis used to be a great concern during the 1940's and 50's but by moving the hogs primary inside a indoor farming facility and regulations on feed and cleanliness set by the United States Government the disease is almost non-existent!! Like the old saying from your parents would say to you clean up your room it looks like a pig sty well that saying is now dated….
12. That's for roasts and chops only. Always cook any ground pork to 160 degrees because the bacteria is on the outer side of the primal cut but once you grind in a grinder it's now threw the entire processed meat. That's why you can eat cuts of beef black and blue..
13. Can't wait till spring!!! Be safe and nice. May God bless us all!!!.

We also have wide variety of recipes to try. See recipes for Super easy fried pork chops finished in the oven!!! too. Season both sides of pork chops generously with the seasoning mix. Heat olive oil in a large oven-safe skillet over medium-high heat. If you have big, thick, double pork chops, for example, you might find it easier to finish them in the oven.

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