Recipe: Perfect easy cheesy chicken pot pie

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easy cheesy chicken pot pie

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Choose water over other refreshments. Having a soda or a cup of coffee every occasionally isn’t a bad idea. It will be, however, a bad idea to exclusively drink soda or coffee. Drinking water instead of other forms of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend entirely on water consumption.

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We hope you got insight from reading it, now let’s go back to easy cheesy chicken pot pie recipe. You can cook easy cheesy chicken pot pie using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make easy cheesy chicken pot pie:

  1. Provide of what you need.
  2. You need 3 cup of chopped cooked chicken.
  3. Use 1 packages of 16 oz frozen mixed vegetables. (carrots, corn, green beans, peas) thawed and drained..
  4. You need 1 can of 8oz refrigerated crescent dinner rolls..
  5. Provide 1 can of 10.5oz reduced sodium condensed cream of chicken soup..
  6. Get 1/2 lb of 8oz velveeta cut into half inch cubes. *for cheesier goodness, double the amount of cheese!*.

Instructions to make easy cheesy chicken pot pie:

  1. heat oven to 375* F.
  2. combine the first 4 ingredients in a 13×9 inch baking dish.
  3. unroll dough; place over chicken mixture.
  4. bake for 20 to 25 minutes, or until crust is golden brown.

It's cozy comfort food that feeds a crowd! It's so easy, and the chicken is always tender. Next add butter to the pan, and stir it around until it melts. From easy classics to festive new favorites, you'll find them all here. Cover with the another rolled dough, cut the excess dough using scissor.

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