Recipe: Appetizing Quick spicy Bread Omelet

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Quick spicy Bread Omelet

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Water is the most effective beverage out there. Soda and coffee, when ingested in moderation, aren’t that bad. Getting most of your hydration from them is a horrendous idea. When you decide on water more than other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is often one of the keys to successful weight-loss and healthfulness.

There are plenty of things you can do to become healthy. Intensive gym visits and directly defined diets are not always the answer. You can do little things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Wanting to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only signal of your healthfulness. It has more to do with making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to quick spicy bread omelet recipe. To make quick spicy bread omelet you only need 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Quick spicy Bread Omelet:

  1. Use 2 slices of bread.
  2. Take as required of Ghee or butter.
  3. Use as per taste of Salt pepper and red chilli powder.

Instructions to make Quick spicy Bread Omelet:

  1. Apply butter/ ghee to bread..
  2. Sprinkle salt/ red chilli and pepper powder..
  3. Roast both sides..
  4. Make omelet and enjoy spicy bread omelet..

Toast Bread with Butter Garlic spread and with Omelette perfect for busy Morning preparations and for Kids snack box. These useful spices can be used to cook so many different meals! Sri Lankan spicy breakfast omelette/omelet- start your day healthy with an easy skillet breakfast dish. It's the perfect dish for to start your day right. Add extra slices of onions and tomatoes over toasted bread, use any kind of spread on the bread with a few slices of avocado to make an elegant open.

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