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The ingredients needed to make Red Velvet Cupcakes#Author Marathon#:
- You need 21/2 cups of Self Raisn.
- Take 1 cup of oil.
- Use 1 cup of sugar.
- Take 1 1/4 cup of milk.
- Use 1 tbs of maimun red essence.
- You need 1/4 teaspoon of baking soda.
- You need 1 tbs of Vinegar.
- Take 1 tbs of Cocoa.
Instructions to make Red Velvet Cupcakes#Author Marathon#:
- Pre heat oven to 180 degrees..
- Sieve the flour.mix the sugar & oil..
- Mix the vinegar & baking soda ensure it fizzles. Place.
- Line the cups in the tin & scoop the batter on to the cups..
- Add milk while gradually adding the flour. Add the essence & cocoa..
- Place the baking tray in the oven..
- Allow to bake & the knife or skewer will be clear as you check on them..
With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa. How to make Red Velvet Cake – quick tutorial video! Red Velvet Cake for UK readers – please Planning to make this recipe (Red velvet cupcakes) this Thursday for my colleagues at work as a. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Learn how to make Red Velvet Cupcakes!
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