How to Prepare Perfect Homestyle Country Fried Boneless Chicken Thighs

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We hope you got insight from reading it, now let’s go back to homestyle country fried boneless chicken thighs recipe. You can have homestyle country fried boneless chicken thighs using 11 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to make Homestyle Country Fried Boneless Chicken Thighs:

1. Provide of Chicken.
2. Use 5 medium of Boneless Chicken Thighs.
3. Use of Breading.
4. Provide 2 cup of AP Flour.
5. Provide 2 tbsp of Season Salt.
6. You need 1 tbsp of Fresh Ground Pepper.
7. Take 3 large of Eggs.
8. Provide 1/4 cup of Milk.
9. Use 2 tsp of Tabasco Sauce.
10. Prepare of Oil.
11. Use 1 quart of Peanut Oil.

Steps to make Homestyle Country Fried Boneless Chicken Thighs:

1. Preheat Oil to 335ºF in a Deep skillet or Deep Fryer.
2. Properly Clean and Wash Chicken then Pat Dry.
3. Lighty Sprinkle with Salt and Pepper on Both Sides, Set Aside.
4. Combine Dry Ingredients in a Large Bowl w/ Lid.
5. Combine Eggs, Milk and Tabasco in a Separate Med Bowl, Whisk Together.
6. Add Chicken to Flour Mixture One at a Time Coating Both Sides ,Shake Off Excess Flour.
7. Dredge Each Piece in Egg Mixture.
8. Add Chicken Back to Flour Mixture, Cover Bowl and Shake to Coat.
9. Shake Off Excess Flour.
10. Lay Chicken in Preheated Oil.
11. Cook for approx 7 mins on One Side, Pierce with Knife Tip to Vent Chicken, Flip and Cook for approx 5 mins.
12. Pierce in Center, Make Sure Juices Run Clear (No Blood).
13. Remove from Oil, Place on Draining Racks.
14. Serve Hot and Enjoy!.

It's one of my wife's signature chicken recipes. By CookingforDudesWhoCantCook in Cooking Main Course. Like Fried Chicken, but don't like eating around the bone? Now not only can you have it, but you will be able to make it in your own home for much less than it would cost to buy at a restaurant. Boneless and skinless chicken thighs are a form of protein that can be cooked in any number of ways.

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