Easy Recipe: Appetizing Better than Cheddars broccoli casserole

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Before you jump to Better than Cheddars broccoli casserole recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us believe that comfort foods are bad for us and that we ought to stay away from them. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. A number of foods honestly do raise your mood when you consume them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Grains can be excellent for driving away a terrible mood. Teff, barley, millet, quinoa, etc are all wonderful for helping you feel happier. They fill you up better and that can help you with your moods also. It’s easy to feel low when you feel famished! The reason these grains help your mood so much is that they are easy to digest. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn takes your mood to a happier place.

As you can see, you don’t need junk food or foods that are terrible for you so you can feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to better than cheddars broccoli casserole recipe. You can have better than cheddars broccoli casserole using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Better than Cheddars broccoli casserole:

1. Provide 1 1/2 cup of cooked rice.
2. You need 1/2 tsp of salt.
3. Use 2 stick of margarine; divided.
4. Take 1/2 cup of chopped onion.
5. You need 1 lb of broccoli florets.
6. Get 1 can of cheddar cheese soup (Campbell).
7. Use 1 lb of cubed velveeta.
8. Take 1/2 cup of to 1 cup sharp cheddar cheese.
9. Provide 1 of sleeve of Ritz crackers.

Instructions to make Better than Cheddars broccoli casserole:

1. Put 2 cups of cold water, 1 cup of long grain rice (not Minute rice) and 1/2 teaspoon salt into a small pan and bring to a boil. Fluff with fork and pour into a large bowl. If you have more than 1 1 /2 cups rice, put it all in anyway..
2. Cut broccoli into smaller florets and blanch in boiling water, then into cold water. Drain and add to large bowl. (Using frozen already cut broccoli is fine just be sure to follow cooking directions).
3. Saute onion in 1 stick of margarine until translucent and tender. Add to bowl and return pan to heat..
4. Cube Velveeta into large chunks. Melt 1 stick of butter in pan and add Velveeta chunks and sharp cheddar, stirring often. It will stick and burn to the bottom of the pan if not closely watched!.
5. Pour melted cheese mixture over ingredients in large bowl. Add canned soup to the bowl..
6. Break apart Ritz crackers into larger pieces. Add them to the large bowl of ingredients and mix well,.
7. Pour into a greased 13″ x 9″ dish. Bake at 350°F for one hour, stirring halfway through baking..

Want an easy main dish the whole family will love? Look no further than Broccoli Cheddar Casserole! Broccoli and cheddar are a classic pair; their mellow flavors marry in this creamy casserole, a One day she brought home a recipe card from a co-worker that would change our lives forever—a cream of mushroom soup and mayonnaise-laden broccoli casserole topped with stuffing mix and cheddar. I am really on a casserole kick as of late. Seriously, they are just the best for days when my family is running around in the afternoon to various activities.

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