Easy Recipe: Yummy Chocolate Eclair Dessert

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Before you jump to Chocolate Eclair Dessert recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

For the most part, people have been trained to think that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be really nutritious and good for you. There are a number of foods that, when you eat them, can improve your mood. When you feel a little down and need an emotional boost, try a couple of these.

Some grains are actually excellent for fighting off bad moods. Quinoa, millet, teff and barley are all really great for helping increase your happiness levels. They fill you up better and that can help you with your moods also. Feeling starved can actually bring you down! The reason these grains elevate your mood is that they are not difficult for your stomach to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

See, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let’s go back to chocolate eclair dessert recipe. To cook chocolate eclair dessert you need 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chocolate Eclair Dessert:

1. Use 1 box of graham crackers.
2. You need 2 small of boxes of INSTANT french vanilla pudding.
3. Prepare 3 cup of milk.
4. You need 1 small of (8 oz) frozen whipped topping, thawed.
5. You need 1 of milk chocolate frosting.

Steps to make Chocolate Eclair Dessert:

1. In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping to pudding mixture..
2. In 9 x 13 pan. Line single layer of graham crackers on bottom (to cover all the bottom of the pan)..
3. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding mixture. Top all with a final layer of graham crackers and frost with chocolate frosting..
4. Refrigerate until serving. (makes graham crackers softer).

Share: Rate this Recipe Make the dessert the day before serving, so it has time to chill. Chocolate Eclair Recipe This is the best HOMEMADE eclair recipe. These chocolate eclairs are absolutely mouthwatering. You won't be able to stop eating this decadent dessert. Talk about a dessert that will wow!

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