How to Cook Perfect Double Chocolate Chip Cookies

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Double Chocolate Chip Cookies

Before you jump to Double Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Certainly Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to double chocolate chip cookies recipe. You can cook double chocolate chip cookies using 12 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Double Chocolate Chip Cookies:

  1. You need of softened butter.
  2. You need of sugar.
  3. Get of brown sugar.
  4. Provide of eggs.
  5. Prepare of vanilla.
  6. Provide of baking soda.
  7. Prepare of hot water.
  8. Prepare of salt.
  9. Prepare of flour.
  10. You need of semi sweet chocolate chips.
  11. Get of white chocolate chips.
  12. Prepare of chopped nuts, any variety.

Instructions to make Double Chocolate Chip Cookies:

  1. Preheat oven to 350 degrees. Cream together butter and both sugars..
  2. Beat in eggs and vanilla..
  3. In a small bowl, mix baking soda and hot water together; beat into mixture along with salt..
  4. Beat in 1 cup of flour at a time until fully incorporated..
  5. Stir in chocolate chips and nuts..
  6. Mix completely together..
  7. Place spoonfuls onto parchment lined baking sheets..
  8. Bake 15 to 20 minutes or until slightly browned. Enjoy!.

These double chocolate chip cookies can be made ahead of time and frozen for later too. The Ultimate Double Chocolate Chip Cookie of course! The reason why chocolate chip cookies are just so popular is that they are so versatile, and you can make them just the way you like. How to make chewy double chocolate cookies with butter, cocoa powder and chocolate chunks. YOU MAY ALSO LIKE: This Double Chocolate Walnut Cookies Recipe – There's double the chocolate — we use cocoa powder for the batter as well as chocolate chips. after making BA's Best Chocolate Chip Cookies, I learnt to put the dough in the fridge for a while before baking, just until it sets and stays firm.

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